Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, manjar blanco. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Manjar Blanco is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Manjar Blanco is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have manjar blanco using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Manjar Blanco:
- Prepare 1 tbsp Butter
- Take 1 litre cream milk Full
- Get 200 gm Sugar
- Prepare 1/4 tsp Soda bicarbonate
- Get 1 Vanilla bean
- Get 50 gm Brown sugar
- Get 30 gm Liquid glucose
Instructions to make Manjar Blanco:
- Heat the butter in a pan, add 1 cup of milk, sugar and bicarbonate of soda. Bring to the boil over medium heat and cook well stirring constantly with a wooden spoon until the mixture starts turning to a caramel color. Then add another cup of milk and the brown sugar. Continue stirring and when the mixture starts thickened, add another cup of milk.
- As it thickens again add another cup of milk and glucose, reduce the heat to low and continue stirring until the custard is thickened enough for you to see the bottom of the pan when you move the spoon through it or until a little custard put on a plate doesn't run.
- You can use this as centre spread or filling with biscuits, pastries, cake or even bread pieces.
So that’s going to wrap it up for this special food manjar blanco recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
