04/12/2020 10:56

Recipe of Quick Stuffed Kakara Pitha

by Hannah Richardson

Stuffed Kakara Pitha
Stuffed Kakara Pitha

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed kakara pitha. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Kakara Pitha is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuffed Kakara Pitha is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed kakara pitha using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Kakara Pitha:
  1. Make ready 1/2 cup semolina
  2. Make ready 1 cup water
  3. Take 1 tsp sugar
  4. Prepare 1 tsp fennel seeds
  5. Take Pinch salt
  6. Take 1 tsp ghee
  7. Prepare For stuffing
  8. Prepare 1/4 cup grated coconut
  9. Get 3 tbsp sugar
  10. Make ready 2 tbsp chopped dry fruits as ur choice
  11. Get 1/4 tsp cardamom powder or essence
  12. Take Oil for frying
Instructions to make Stuffed Kakara Pitha:
  1. First arrange all the ingredients
  2. Take a pan add grated coconut and sugar keep stirring and saute on low flame untill sugar has melted.then add chopped dry fruits and essence.mix and saute one minute turn off the flame transfer it into a bowl.
  3. In a pan take one cup water add salt sugar,fennel seeds and ghee.boil this water then turn the flame low and gradually add semolina keep stirring and cooked untill it becomes and combined well when it take a form of dough and leave the pan turn off the flame transfer in a plate.let it cool slightly
  4. Now knead the dough smoothly then divide it into equal part and make medium size balls.take a ball press it between the palm put one full tsp stuffing in the middle and seal the edges.press lightly and make a shape like pitha.
  5. Heat oil in a kadhai fry all pitha in hot oil on medium to high flame.

So that is going to wrap this up for this special food stuffed kakara pitha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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