24/11/2020 07:06

Easiest Way to Make Quick EASY BEEF YAKHNI PULAO❤

by Sue Brock

EASY BEEF YAKHNI PULAO❤
EASY BEEF YAKHNI PULAO❤

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy beef yakhni pulao❤. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

EASY BEEF YAKHNI PULAO❤ is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. EASY BEEF YAKHNI PULAO❤ is something which I’ve loved my whole life. They’re nice and they look wonderful.

Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock. On Eid-Pakistani people love to make it with fresh meat and it tastes really. This is simple, easy Tasty and Yummy Beef Yakhni Pulao. I hope you will like and share with your family and friends.

To begin with this recipe, we must prepare a few ingredients. You can cook easy beef yakhni pulao❤ using 22 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make EASY BEEF YAKHNI PULAO❤:
  1. Make ready Ingredients;
  2. Take For stock; list 1:
  3. Prepare 500-550 gm Beef with bones
  4. Take 1 Onion medium
  5. Take 4-5 Garlic cloves
  6. Prepare 1 inch Ginger piece
  7. Prepare 1 tbspn Whole coriander
  8. Make ready 1 tbspn Fennel seeds
  9. Make ready List 2:
  10. Get 2-1/2 cup Rice
  11. Make ready 1 tbspn ginger garlic paste
  12. Make ready 1 Onion big
  13. Make ready to taste Salt
  14. Take 2-3 Green chillies
  15. Take 250 g Yoghurt
  16. Prepare 1 tbspn White vinegar
  17. Get List 3:
  18. Take 1 tspn Kala zeera
  19. Take 1 small Darchini
  20. Prepare 5-6 Choti illaichi
  21. Get 8-9 Cloves
  22. Prepare 9-10 Whole black pepper

It is comfort food, and is delicious served with a side of raita and kachumber salad. So, I thought after sharing these two delicious pakora recipes with you last week, it's time to introduce you. Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock. On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat.

Steps to make EASY BEEF YAKHNI PULAO❤:
  1. Tips:The trick to get the right taste in this pulao is to take same amount of meat and rice, or add more meat than rice.
  2. Soak basmati rice for 1/2 hour.
  3. Now for beef stock In a pan add all list 1 ingredients.
  4. Add 2 glasses of water and give it 15 minutes pressure…. if you are cooking it in normal pan add 3 glass water and cook until meat is nicely tender.
  5. Meat is nicely tender now. and it has beef stock in it, we gonna use it in our pulao.
  6. Take a strainer, strain cooked beef in it, separate beef and stock. - shake beef pieces so that there is no fennel seeds and coriander in it.
  7. Throw these, and save meat and stock.
  8. Take a big pan, add 1/4 cup oi in it with finely sliced onions, cook on medium heat until they are nicely brown.
  9. Take out onions and set a side, we will use them in end dum.
  10. Now in same oil add all list 3 whole garam masala. stir for 5 seconds. do not burn it.
  11. Add beef with 1 tbsp ginger garlic paste and bhonafy it for 1 minute.
  12. Add yoghurt and green chilies and salt. stir for 5-10 seconds.
  13. Add 4 cups of beef stock we separate before…if it's less than 4 cups use water, let it boil. - and use same cup for measuring stock which you use for measuring rice.
  14. Add soaked rice. and cook it on high heat until all water evaporates. and try not to stir it too much because then your rice will break.
  15. Add fried onion on top we made in beginning and 1 tbsp of white vinegar. - vinegar will help rice not to stick together.
  16. Now with tight lid on and keep something heavy on it, cook it on very low heat for 10 minutes.
  17. Rice are ready.
  18. Beef yakhni pulao is ready. serve it with yoghurt dip (raita)

Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock. On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat. You can also make it with lamb/goat meat. I am giving here my mom's recipe of Beef Yakhni Pulao. Beef Yakhni Pulao Recipe By Arshadskitchen.

So that is going to wrap it up for this special food easy beef yakhni pulao❤ recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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