Easiest Way to Prepare Perfect Arroz Caldo

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, arroz caldo. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz Caldo is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Arroz Caldo is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have arroz caldo using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Arroz Caldo:

1. Get 1 kg chicken pieces, skinless
2. Take to taste Salt
3. Make ready slices Fresh ginger, thumb sized and cut into
4. Prepare to taste Ground black pepper
5. Make ready as needed Olive oil
6. Prepare 1 large onion, diced
7. Take 4-6 hard boiled eggs, cut in half
8. Take 370 g rice, washed and drained
9. Prepare 1.8 L chicken stock, use water if preferred
10. Get Spring onions, sliced thinly, optional
11. Make ready 1 tbsp fish sauce, add more if preferred
12. Get Lemon wedges as needed, optional

Steps to make Arroz Caldo:

1. Heat the olive oil over medium heat. Add the onion and ginger and fry until soft and translucent.
2. Add the chicken pieces and fry for 5-8 minutes or until golden brown on the outside.
3. Add in the fish sauce and season with salt and pepper. Stir to combine everything together.
4. Add the rice and stir well.
5. Next add the stock or water and bring to a boil. Reduce heat to medium low and cook for 30-40 minutes or until chicken and rice are cooked.
6. Check seasoning, add more salt, pepper or fish sauce if needed.
7. Remove from the heat and add the boiled eggs.
8. Serve with sliced spring onions sprinkled on top and wedges of lemon for each person to add according to taste.

So that is going to wrap this up for this exceptional food arroz caldo recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!