02/01/2021 18:04

Step-by-Step Guide to Make Gordon Ramsay Shashlik with Chinese fried rice

by Lucy Hart

Shashlik with Chinese fried rice
Shashlik with Chinese fried rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shashlik with chinese fried rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Shashlik with Chinese fried rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Shashlik with Chinese fried rice is something that I have loved my whole life. They are fine and they look wonderful.

This video is about original chicken shashlik and fried rice. Enjoy the video and thumbs up 👍 if you like. if you don't want to. Marinated Chicken and fried Vegetables in gravy with different types of spices served with egg fried rice. Chinese style shashlik gravy with fried rice.

To begin with this particular recipe, we have to first prepare a few components. You can have shashlik with chinese fried rice using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shashlik with Chinese fried rice:
  1. Prepare 1 cup Oil
  2. Prepare 2 tbsp Ginger garlic paste
  3. Take Boneless Chicken 1 & half kg
  4. Get 1 tbsp Black pepper
  5. Get White pepper 1 & half tbsp
  6. Get 1 tbsp Chicken powder
  7. Prepare 1 tbsp Red chilli powder
  8. Prepare Salt as your taste
  9. Prepare 1 tsp Paprika powder
  10. Get 1 tbsp Vinegar
  11. Make ready 2 tbsp Red chilli sauce
  12. Take 1 tbsp Black soya sauce
  13. Prepare 2 tbsp Worcestershire Sauce
  14. Prepare 1 cup Tomato Ketchup
  15. Make ready 1 cup Water
  16. Make ready 10-12 Red whole chilli
  17. Prepare Onion 3 (Cut in square shape)
  18. Get Tomato 4 (Cut in square shape)
  19. Get Capsicum 2 (Cut in square shape)

How to make Chinese Fried Rice With Shashlik. METHOD: Shashlik: With the blunt side of a heavy knife lightly pound t. chicken shashlik : SooperChef.pk Presents chicken shashlik, chicken shashlik With Egg Fried Rice Recipe in English and Urdu. Trova immagini stock HD a tema Chinese Fried Rice Chicken Shashlik e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno.

Instructions to make Shashlik with Chinese fried rice:
  1. In cooking pot, add cooking oil, ginger & garlic paste,, cook for 2-3 minutes until raw aroma goes away. Then add boneless chicken and cook for 2-3 minutes.
  2. Now add Black pepper, White pepper, Chicken powder, Red chilli powder, Salt, Paprika powder, Vinegar, Red chilli sauce, Black soya sauce, Worcestershire Sauce, Tomato Ketchup, Water and mix it. Cook for 10-12 minutes.
  3. Afterward add red chilli whole, capsicum, onion, tomato and cook for 2-3 minutes and add chicken stock, and corn flour mixed with water.
  4. Now cook for 5-6 minutes. Cover it to cook. - Chicken Shashlik is ready. Serve with Chinese fried rice

Trova immagini stock HD a tema Chinese Fried Rice Chicken Shashlik e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Chinese Rice, Chicken Shashlik And Chinese Pakoray - We are drowned in the misconception that Chinese food tastes best when it is cooked by a Tandoori Chicken With Chinese Egg Fried Rice - If you are on diet then chicken recipe is best selection. A delicious and full of flavor Tandoori Chicken. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.

So that is going to wrap this up with this special food shashlik with chinese fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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