18/08/2020 21:20

Recipe of Any-night-of-the-week Fried rice with shashlik

by Elva Burns

Fried rice with shashlik
Fried rice with shashlik

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fried rice with shashlik. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried rice with shashlik is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fried rice with shashlik is something which I’ve loved my entire life. They’re nice and they look wonderful.

I have made fried rice along with chicken shashlik. Its a very easy and simple recipe. You try this out and let us know your feedback in. Fried Rice / Chicken Shashlik Recipe - Original Chinese Restaurant Style Recipe - Kun (Detailed).

To begin with this recipe, we have to prepare a few components. You can cook fried rice with shashlik using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fried rice with shashlik:
  1. Make ready Freid rice ingredients
  2. Prepare 1 glass Rice (soaked in water for half hour)
  3. Make ready 1 table spoon Soya
  4. Make ready Half cup Ketchup
  5. Make ready Half teaspoon Black pepper powder
  6. Get Salt hasbay zaroorat
  7. Make ready 1 cup Capsicum (cut)
  8. Take 1 cup Carrot (cut)
  9. Get 1 cup Cabbage (cut)
  10. Prepare 1 Egg
  11. Prepare 1 table spoon Lahsan chopped
  12. Take Water as required
  13. Get Shashlik ingredients
  14. Get Half kg Chicken boneless boil
  15. Take 1 cup Ketchup
  16. Make ready 1 table spoon Corn flour
  17. Get Namak hasbay zaroorat
  18. Get Half teaspoon Black pepper powder
  19. Get 1 cup Cabbage cut in cube size
  20. Prepare 1 cupCarrot cut in cube size
  21. Take 1 cup Capsicum cut in cube size
  22. Make ready 1 table spoon Oil
  23. Make ready 1 table spoon Lahsan chopped

Originally, Shashlik was made with mutton or lamb but nowadays it is prepared with chicken, veal and sometimes beef as many new variants of the dish have If you want to learn to cook the delectable cooking recipe of chicken Shashlik with egg fried rice recipe then log on to sooperchef.pk where you. Chicken Shashlik recipe can be served with Chicken Fried Rice as a side line. Welcome your guests to the dining table with this amazing Chicken Shashlik. It is prepared with mere dedication and can definitely please your taste buds.

Steps to make Fried rice with shashlik:
  1. Prepare all ingredients
  2. Ak pan ma water dal kar rice ko full done kar lay phir drain out kar kay side par rakh daay.
  3. Ak pan ma 1 table spoon oil daal kar lahsan ko fry kar lay phir chicken dal kar bhon lay jab chicken ka colour change hu jaya tu vegetables dal daay
  4. Phir black pepper or soya sauce or ak anday ko fry kar kay vegetables or chicken ma mix kar daay.
  5. Phir rice or ketchup dal kar mix kar lay fried rice ready hia.
  6. Ak pan ma oil daal kar lahsan fry kar lay phir phalay se biol ki hui chicken dal kar fry kar lay (chicken biol dalay ya fry apki marzi hia)
  7. Phir tamaam vegetables, ketchup or black pepper dal kar mix kar lay
  8. Phir ak cup ma corn flour pani ma dissolve kar kay vegetables or chicken ma mix kar lay. Jab shaslik ki gravy thick hu jaya tu flame off kar daay
  9. Freid rice with shashlik ready hia.
  10. Enjoy kary apnay maan pasand juice Kay sath.

Welcome your guests to the dining table with this amazing Chicken Shashlik. It is prepared with mere dedication and can definitely please your taste buds. Find the required ingredients and method to prepare it online on this. If you love Chinese cuisine you'll love "Chicken Shashlik with Egg Fried Rice" with a Pakistani flavour. Tag and Share with all Chinese food lovers.

So that’s going to wrap this up with this exceptional food fried rice with shashlik recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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