Step-by-Step Guide to Make Award-winning Chocolate cake with whip cream

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate cake with whip cream. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Find Deals on Whipped Cream For Cake in Baking Supplies on Amazon. If using whipping cream, place it in a chilled bowl; beat, gradually adding sugar and cocoa, until stiff peaks form. If using whipped topping, place in a bowl and fold in sugar and cocoa. This chocolate whipped cream cake is the perfect way to celebrate any occasion.

Chocolate cake with whip cream is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate cake with whip cream is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate cake with whip cream using 19 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake with whip cream:

1. Make ready 2 cups flour
2. Take 2 cups sugar
3. Make ready 1 1/2 teaspoon baking powder
4. Make ready 1 1/2 teaspoon baking soda
5. Prepare 1/3 cup cocoa powder
6. Prepare 1/2 cup veg oil
7. Take 1 cup milk
8. Get 1 cup hot coffee
9. Prepare 2 eggs
10. Make ready Baking pan
11. Prepare Bowl
12. Take Second stage
13. Prepare 2 cups whipping cream
14. Make ready 1/2 cup powdered milk
15. Take 1 cup cold water
16. Prepare Hand mixer
17. Get Chocolate syrup
18. Take Plate
19. Make ready Bread knife

This light and refreshing chocolate cake with whipped cream is simple, and yet decadent. Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. In a medium bowl, whip the heavy cream and vanilla. When the cream becomes thick, add the confectioners' sugar and continue to whip until stiff but not too grainy.

Steps to make Chocolate cake with whip cream:

1. All u need
2. Sieve your dry ingredients (flour,cocoa powder,baking powder and baking soda) and add sugar into the sieve ingredients and mix well. Set a side
3. Add egg,milk, and oil and mix all together.
4. Lastly add your hot coffee and mix well. Put half of your dry ingredients (flour,sugar,baking powder,baking soda and coco powder) and mix
5. Lastly add the remaining half and mix all together.
6. Grease your pan with butter and flour then pour in your batter mixture and bake @180degree for 30-40minute depends on your oven.
8. Second stage mix all the ingredients in a bowl and mix on high speed for 5-6 minute until it become fluffy
9. Your whipping cream is ready
10. Apply some whipped cream to your plate, put in your cake cut the top of it with bread knife.
11. Apply some whip cream again then put the remaining layer of your cake
12. Apply whip cream again and put some scrambled cake on the top of the cake.
13. Done cut it into your desire shape.
16. Ready to serve.

In a medium bowl, whip the heavy cream and vanilla. When the cream becomes thick, add the confectioners' sugar and continue to whip until stiff but not too grainy. Divide into three parts and spread onto two of the cooled layers. Stack the layers onto a nice plate, putting the two creamed ones on the bottom. In a medium bowl, whisk flour, cocoa powder, baking powder, baking soda, and salt.

So that’s going to wrap this up with this exceptional food chocolate cake with whip cream recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!