Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rainbow cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rainbow Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Rainbow Cake is something that I have loved my whole life. They’re fine and they look wonderful.
As the classic children's song says, "Red, Orange, Yellow, Green, Blue, Purple Make the Rainbow Bright." All the colors of that fabulous rainbow come together in a super-celebratory rainbow layer cake that's perfect for any occasion. Whisk together the flour, baking powder and salt in a medium bowl. Maybe Martha should take another look at the color wheel. The standard color wheel is based on three primary colors (red, yellow. and blue), three secondary colors (orange, green, and violet [sometimes described as.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rainbow cake using 14 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Rainbow Cake:
- Take 2 and 1/4 cup all purpose flour
- Prepare 9 tbsp powder sugar
- Take 1 and 1/2 tsp vanilla essence
- Get 6 Eggs
- Take 3 cup milk
- Make ready 7 tbsp melted Butter
- Take Few drops Red food colour
- Make ready Few drops Green food colour
- Get Few drops Yellow food colour
- Take Few drops Orange food colour
- Make ready Few drops Blue food colour
- Make ready as required Make 2 other colour to add these primary colour
- Make ready 1 big bowl whipped Cream
- Prepare some colourful decorative balls
This rainbow cake just makes me feel so happy. I absolutely LOVED slicing into it to see all those gorgeous colorful layers! The best part is, this rainbow cake isn't just for looks, it tastes absolutely amazing. This cake is made with six layers of rainbow-colored vanilla cake, piled high, filled with sweet vanilla icing, and covered with rainbow sprinkles!
Steps to make Rainbow Cake:
- Take all-purpose flour and powdered sugar and sieve this.
- Add egg and vanilla essence and mix.
- Add milk and butter gradually and whisk and prepare a smooth batter.
- Divide the batter into 7 different bowls.
- Add a few drops of each rainbow colour in bowl and mix well.
- First, pour a ladleful of purple batter on tawa and spread evenly.
- When one side is done, flip carefully and set aside.
- Similarly make all crepes out of the remaining 6 colour better and set aside.
- Get all the colored crepes are ready, arrange all the crepes one on top of others and trim the sides.
- Take cardboard, place some whipped cream and first set a purple crepe on base and spread some cream over this, and set all purple crepes and spread cream on every crepe.
- Do the same with all colourful crepes and layered with whipped cream in the same manner.
- When all crepes set, apply remaining cream on top and sides.
- Pipe the coloured cream and designed of your choice and decorate with some colourful balls.
- Now Rainbow cake on Tawa is ready to serve, slice and serve.
The best part is, this rainbow cake isn't just for looks, it tastes absolutely amazing. This cake is made with six layers of rainbow-colored vanilla cake, piled high, filled with sweet vanilla icing, and covered with rainbow sprinkles! Well this homemade rainbow cake is super simple to make just like those cupcakes! I like to use my grandmother's homemade buttermilk vanilla cake for this recipe. Most recipes I've seen online for rainbow cakes use a couple of box cake mixes to make the process easier.
So that is going to wrap it up for this exceptional food rainbow cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
