Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mix veg spicy khichdi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mix veg spicy khichdi is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mix veg spicy khichdi is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mix veg spicy khichdi using 25 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Mix veg spicy khichdi:
- Get 1 cup rice
- Get 2 tbsp Tuar dal
- Get 2 tbsp moong dal
- Prepare 2 tbsp Ghee or clarified butter
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp salt
- Prepare 1 onion chopped (peeled and sliced)
- Get 1 tomato medium size-finely chopped
- Take 1 tsp ginger garlic paste
- Make ready 1 carrot medium size cubed and boiled
- Take 1 tbsp boiled peas
- Make ready 1 capsicum finely chopped
- Make ready 1 tbsp Sugar
- Take 1 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Get For tempering
- Get 1 tbsp Ghee
- Take 1 red dry chilli
- Prepare 1 pinch asafoetida
- Make ready 1/2 tsp cumin seeds
- Take 1 bay leaf
- Get 1-2 Cloves
- Prepare 8-9 curry leaves
- Take For garnish
- Get as needed Chopped tomato,onion, coriander leaves
Steps to make Mix veg spicy khichdi:
- Wash,rice,moong dal and tur dal
- Soak in water for 30 minutes minimum
- Hot 2 tbsp ghee in a pressure cooker,add drained rice and daal soak for 2_3 minutes
- Pour 5 cups of water,add salt, sugar and turmeric powder
- Pressure cook for 3 whistle on a medium flame for porridge consistency
- Now in a pan or kadahi heat 1 tbsp ghee,add cumin seeds,bay leaf and asafoetida
- Let the cumin crackle
- Add ginger garlic paste,saute for 2 minutes
- Fry onions for 2_3 minutes
- Add capsicum and boiled peas and chopped carrot
- Add red chilli powder,salt to taste,garam masala,stir well
- Add chopped coriander leaves,and chilli
- Add cooked khichdi add more water for mushy consistency
- Mix all ingredients well,pour more ghee on the hot khichdi
- Garnish chopped onion, tomato and coriander leaves
- Enjoy
So that is going to wrap this up with this special food mix veg spicy khichdi recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
