How to Make Any-night-of-the-week Mutton curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mutton curry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mutton curry is something which I have loved my entire life.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. Mutton Curry - Learn To Cook Indian Curries.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mutton curry using 21 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mutton curry:

1. Take 1/2 kg mutton
2. Get 1 cup curd
3. Make ready 1 tbsp ginger garlic paist
4. Prepare 1 tsp salt
5. Take 1/2 tsp red chili powder
6. Take 1 tsp garam masala powder
7. Make ready Mutton main all ingredients mix ker k marinate kar len 2 hour k
8. Make ready 6 median size onion chopped
9. Make ready 1 bari ilichi
10. Take 1 Tez pat
11. Take 4 sabit long
12. Take 6 sabit black paper
13. Make ready 2 sabit red chili
14. Make ready 1 tsp methi
15. Prepare 1 tbsp ginger garlic paist
16. Get 1 taz bat
17. Prepare 1 tsp sabit zeera
18. Prepare 1 tbsp sabit dahnya
19. Get 12 cup oil
20. Get 2 yamato chopped
21. Take 1 green chili

It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.

Instructions to make Mutton curry:

1. Pahly aik pan main 1/4 cup oil garam ker k black paper long bari ilichi sabit red chili tez pat dal ker 20 second soty ker k onion dal ker colour change hony tak fry kren phir ginger garlic paist add ker k thora bhon len onion light brown hony tak phir blender main tamato green chili dal ker fry onion ginger garlic paist or khary Masaly wala ready Kia Hua mixchure bhi blender main dal ker blend ker k fin paist bana len
2. Ab pan main 1/4 cup oil garm ker k dosry khary Masaly dal ker 20 second bhon ker ready Kia Hua paist dal ker haldi powder dahnya powder dal ker 3 mint bhon ker marinate Kia Hua mutton us main add ker 10 mint bhon ke ker cover ker k cook ker len 25 mint tak jub gravy thick hojaey mutton gal gaey to thor bhon ker 1/4 cup pani dal ker mix ker k methi dal ker thori der cook kren apni pasnd ki thick gravy rakh ker flam of ker den mazidar mutton curry ready

If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes. Mutton curry is one of the most famous and popular recipes for all non veggie lovers. The Goan Mutton Curry is a very popular dish from the Goan cuisine.

So that’s going to wrap it up for this special food mutton curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!