Step-by-Step Guide to Make Perfect Azadi special brownie cake

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, azadi special brownie cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Azadi special brownie cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Azadi special brownie cake is something that I have loved my entire life.

Brownie batter and cheesecake batter are the perfect duo in this clever brownie-cheesecake cupcake recipe. Kind of like cheesecake-swirled brownies but made in cupcake cups. Easy to make with package brownie mix. Also cheesecake mix doesn't contain eggs.

To get started with this recipe, we have to prepare a few components. You can cook azadi special brownie cake using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Azadi special brownie cake:

1. Make ready 1 cup All pupose flour
2. Prepare 150 gms Caster sugar
3. Make ready 150 gms Butter (melted)
4. Make ready 1.5 tsp Coco powder
5. Get 1/2 tsp Vanilla essence
6. Prepare 50 gms Cooking chocolate
7. Take 3 Eggs
8. Make ready as needed Sugar syrup
9. Prepare For butter cream
10. Take 4 ounces Butter
11. Take 4 ounces Coco powder
12. Prepare 4 ounces Icing sugar
13. Prepare For fondant
14. Take Marshmallow 1 pack 50 gms
15. Make ready Powder sugar as per need
16. Prepare Food color green

For any chocolate lover, this dangerously easy chocolate mug brownie might become your new favorite recipe. It's the perfect answer for those times when you're craving chocolate but. Here's how to make the best homemade cake brownies with perfect fudge frosting. Softened butter makes brownies too cakey.

Instructions to make Azadi special brownie cake:

1. Mix all dry ingredients well(all-purpose flour,baking powder,coco powder)
2. Beat butter sugar and eggs well untill light and fluffy
3. Add dry mixture I.e maida coco powder and baking powde slowly and mix well
4. Bake in pre heated oven at 350 degree for about 30 mins or until toothpick inserted in centre comes out clean
5. Cool the cake completely
6. For frosting beat butter well until light then add icing sugar and coco powder beat until stiff peaks forms
7. Form your cake in flag shape.join by using butter cream then pour sugar syrup on it cover with butter cream
8. Mix 2 tbsp water with marshmallow and microwave it for 30 sec.mix well and check whether they melted if yes ok if not put again in micro until completely melted.
9. Mix power sugar until it forms a dough (4 cups powdered sugar approximately)
10. Mix color in desired section of dough.roll the fondant using powdered sugar then cover the cake with it in flag shape

Here's how to make the best homemade cake brownies with perfect fudge frosting. Softened butter makes brownies too cakey. Neutral oil tastes bad when compared to a batch with butter. Brownie Butter Cake - thick brownie and rich butter cake combined into one decadent and to-die-for cake! Bake the brownie first and then the butter cake.

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