Recipe of Any-night-of-the-week Paneer Sandwiched Chocolate Hearts

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, paneer sandwiched chocolate hearts. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Paneer Sandwiched Chocolate Hearts is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Paneer Sandwiched Chocolate Hearts is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook paneer sandwiched chocolate hearts using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer Sandwiched Chocolate Hearts:

1. Prepare FOR PANEER
2. Make ready 1/2 lt Milk
3. Prepare 1 tbsp White vinegar
4. Take 1 cup All purpose flour
5. Prepare (FOR MICROWAVE CHOCOLATE CAKE)
6. Prepare 2 tbsp Cocoa powder
7. Make ready 1/2 tsp Baking powder
8. Prepare 1/4 tsp Baking soda
9. Get 2 Eggs
10. Make ready 1 tbsp Vanilla essence
11. Prepare 1/2 cup Sugar
12. Take 1/4 cup Oil
13. Take Few strands of saffron soaked in milk
14. Get 1/4 cup Melted chocolate for the ganache
15. Get 4-8 Strawberries

Instructions to make Paneer Sandwiched Chocolate Hearts:

1. Boil milk and as soon as it comes to a rolling boil, stir in the vinegar. Switch off the flame. Let it curdle for a few minutes. Next is hang it down the sink tap tied in a muslin cloth or keep it on the kitchen counter with some weight on it. Give it atleast 20 minutes.
2. Later on,knead it with your palm to make it smooth. Add the saffron soaked in a teaspoon of milk and sugar according to taste.
3. Whisk the eggs, sugar, oil and vanilla essence until creamy. Fold in the dry ingredients and grease a microwave proof dish. Microwave it on high power for 5 mins in all. That is it. Microwave chocolate cake is ready.
4. Let it cool on the rack. Wait until it is warm. Cut it into heart shapes with a cookie cutter. You can very well bake it in an electric oven on 180° for 20 mins. Remember to preheat it.
5. On one heart slice, spread the paneer generously and cover it up with the other. Spread some ganache on top or no need at all. It is yummy even without it. Garnish with fanned strawberries and serve chilled.
6. This is not only quick but also delicious at the same time. Serve these beautiful hearts with lots of love and warmth to your loved ones.

So that’s going to wrap this up for this special food paneer sandwiched chocolate hearts recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!