Recipe of Speedy Steamed Chinese Pearl Meatballs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed chinese pearl meatballs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Steamed Chinese Pearl Meatballs is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Steamed Chinese Pearl Meatballs is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed chinese pearl meatballs using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Chinese Pearl Meatballs:

1. Take 400 grams Ground pork
2. Get 1/2 Bamboo shoot (boiled)
3. Take 1/2 piece Ginger
4. Get 1 Egg white
5. Take 1 tbsp Shaoxing wine※ or sake
6. Prepare 1 tbsp Chicken stock granules
7. Prepare 1 dash Salt and pepper
8. Make ready 1 tbsp Sugar
9. Get 350 grams Mochi sticky rice
10. Take 1 clove Garlic
11. Make ready 1 dash Green onions or scallions
12. Prepare 2 tbsp ★Black vinegar
13. Take 2 tbsp ★Soy sauce
14. Take 1 tsp ★Sesame oil
15. Make ready 1 tsp Doubanjiang (or ra-yu)

Instructions to make Steamed Chinese Pearl Meatballs:

1. Finely chop the bamboo shoot and ginger.
2. In a bowl, evenly combine the ingredients from Step 1 with the ground pork, egg white, Shaoxing wine, chicken stock granules, salt, pepper, and sugar.
3. Form the mixture from Step 2 into balls.
4. Rinse the mochi sticky rice and soak it in water for 30 minutes, then drain. Coat the balls from Step 3 evenly in the soaked rice.
5. Put the rice-coated balls from Step 4 in a steamer and steam them for 30 minutes over high heat.
6. Chop the green onions. Roughly chop the garlic.
7. Combine the ★ ingredients with the chopped onions and garlic from Step 6 to make the sauce.
8. Arrange on plate and serve.

So that’s going to wrap it up for this special food steamed chinese pearl meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!