22/12/2020 10:59

Recipe of Super Quick Homemade Steak Frittata

by Dylan Rogers

Steak Frittata
Steak Frittata

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak frittata. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steak Frittata is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Steak Frittata is something which I’ve loved my entire life.

Meet Kevin, the cheese steak frittata. Packed with layers of provolone, cheese, steak, and peppers. Add half the steak and half the shredded cheese. This hearty, protein-packed entreé will be your new brunch staple.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steak frittata using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Steak Frittata:
  1. Make ready 1 leftover steak cut into bite size pieces
  2. Prepare 1 cup slices leftover sautéed mushrooms
  3. Get 2 Tbsp butter
  4. Get 1/2 red onion, thin sliced
  5. Make ready 1 jalapeño, seeded, thin sliced
  6. Prepare 1 cup grated smoked gruyere cheese
  7. Prepare 8 eggs, slightly beaten
  8. Make ready 2-3 Tsp your favorite hot sauce
  9. Prepare to taste Salt & pepper
  10. Prepare 1/2 tsp dried oregano
  11. Prepare 1 large avocado, sliced
  12. Take 1 Tomato, seeded, diced

Frittatas are as tasty as a quiche, but are easier to make than an omelet. This post may contain And Frittatas only require one pan to create, so clean up is pretty easy too. If you have a nice pan, you. — pepper steak frittata. Drizzle with hot sauce, if desired, then slice into wedges and serve.

Instructions to make Steak Frittata:
  1. Gather all your ingredients, prep to cook
  2. Heat 12" skillet on medium high heat. Add butter, onions and jalapeños. Season salt & pepper.
  3. After veggies are soft, add in leftover mushrooms. Stir to combine, add salt & pepper. Heat through.
  4. Now add diced steak.
  5. Cover everything with the scrambled eggs.
  6. Drizzle your hot sauce over the eggs. Salt & pepper.
  7. Last, sprinkle the grated cheese over the eggs.
  8. Turn heat down to medium low, cover and let cook to set for about 10-15 minutes.
  9. Once cooked, top with sliced avocados and diced tomatoes. Adjust salt & pepper to taste. Sprinkle dried oregano. Enjoy.

If you have a nice pan, you. — pepper steak frittata. Drizzle with hot sauce, if desired, then slice into wedges and serve. Steak & Egg Frittata what's better than steak and eggs? A big skillet of steak and eggs smoked to perfection seasoned just right with Cattleman's Grill rub. This frittata recipe will be familiar to many of my friends.

So that’s going to wrap it up for this exceptional food steak frittata recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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