Easiest Way to Make Any-night-of-the-week Kienyeji chicken with carrot rice and steamed cabbage

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kienyeji chicken with carrot rice and steamed cabbage. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kienyeji chicken with carrot rice and steamed cabbage is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kienyeji chicken with carrot rice and steamed cabbage is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kienyeji chicken with carrot rice and steamed cabbage using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kienyeji chicken with carrot rice and steamed cabbage:

1. Prepare 1 kg rice(I used basmati)
2. Prepare 2 carrots
3. Take 1 full chicken
4. Get 5 large tomatoes
5. Get 2 onions
6. Prepare 1 coriander
7. Make ready 1/2 tsp paprika….salt to taste
8. Get C/oil

Instructions to make Kienyeji chicken with carrot rice and steamed cabbage:

1. Wash your chicken…..roast a bit using a jiko…..after put in a pot, boil for about 20mins…..until all the water has ended….now add chopped onion……(I didnt use any oil on the chicken it was very fat)
2. Stir and tomatoes, paprika and salt stir again leave it to cook well…..you can add a little water for soup if you like…….I normally like to add a potato for the soup to be heavy….when ready remove from fire garnish with coriander
3. For carrot rice…….fry the remained onion till golden brown…. Now add your grated carrots, salt…..stir add rice water
4. When rice water has boiled, rinse your rice add to the water, stir twice and cover with a lid let it cook very well…..mean while steam your cabbage waiting to served……when the rice is ready remove from fire…..,!
5. Ready……! Bon appetite…..!!

So that’s going to wrap it up with this exceptional food kienyeji chicken with carrot rice and steamed cabbage recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!