Simple Way to Make Any-night-of-the-week Mutton yakhni polaw potato green piece

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mutton yakhni polaw potato green piece. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mutton yakhni polaw potato green piece is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mutton yakhni polaw potato green piece is something which I have loved my whole life. They are fine and they look wonderful.

See great recipes for Chicken polaw, Mutton yakhni polaw potato green piece too! chicken, onions, chopped, green chilies, Salt, whole garam masala(cumin pepper clove cinnamon stick black cardamom), fennel seeds, coriander seeds, bay leaves. Make Mutton Yakhni Pulao and enjoy with your family. Recipe of Mutton Yakhni Pulao with photos of each step. I'm so please to share this recipe.

To begin with this recipe, we must prepare a few ingredients. You can have mutton yakhni polaw potato green piece using 29 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mutton yakhni polaw potato green piece:

1. Take 1 kg Mutton
2. Make ready 1 kg Rice
3. Make ready 1 bowl Onion branwn
4. Make ready 2 tbsp Ginger garlic past
5. Take 1 tsp Green chilly past
6. Make ready 2 tbsp Coriander seeds
7. Make ready 1 tbs fennel
8. Prepare 2 pieces onion for yakhni
9. Get 10 cloves Garlic for yakhni
10. Get 1 cup Curd
11. Take 3 Bay leaf for yakhni
12. Make ready 1 tea spoon Cumin seeds
13. Get 10 Black pepper
14. Take 1 "Cinnamon stick
15. Make ready 10 Cloves
16. Prepare 6 Black cardamom
17. Get 4 Green cardamon
18. Make ready 1 piece Jaifal
19. Get 1 piece Javatry small
20. Take 2 Potato
21. Prepare 1 cup Green peas
22. Make ready 1 tsp Salt
23. Make ready 1/4 tsp Haldi powder
24. Prepare 2 inch piece Ginger for yakhni
25. Get 2 tbsp spoon rose water
26. Get 1/4 teaspoon Kesar cloour
27. Take 2 tbs Brown onion spread
28. Take 2 Bay leaf
29. Make ready 1 cup Oil

Tie up the onion and all the spices into a small cloth. Take out mutton pieces and set aside. Save mutton stock and set aside. Remaining ingredients (onions, garlic and spices pack) shall be discarded.

Steps to make Mutton yakhni polaw potato green piece:

1. Take cooker, add mutton, onion, garlic, salt,black cardamom, bay leaf, ginger piece, cinnamon stick, 1 glass water,salt, fennel, coriander seeds and close cooker. after 3 whistles yakhni mutton will be tender and ready. Fry potato haldi and salt mix and fry with green peas. Keep aside
2. Open cooker and separate mutton, drain water and keep aside. Keep mutton aside. In a pan add oil, add mutton fry then add black pepper, cinnamon stick, clove, jaifal, javatry, black cardamom, bay leaf, green cardamon. Fry onion and add curd ginger garlic paste, green chilly paste, salt and mix well fry well.Add yakhni water bring to,boil add rice and cook. If water is less add some water and cook well
3. Cook well and cover. After cooking add green peas, potato and mix well. Check salt.
4. Cook well, add browned, onion, kesar colour, rose water, and keep 10 minutes on slow flame
5. COver with foil paper and lid. Ready to serve with boondi raita
6. Enjoy with your family, see you again in the next recipe. Take care, eat well

Save mutton stock and set aside. Remaining ingredients (onions, garlic and spices pack) shall be discarded. In a pan, heat oil and add onion, fry for a min and add, cloves, black pepper, green cardamom and fry until onion are golden. How to make Yakhni Pulao-Mutton and rice spiced with fennel and ginger. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic Add salt and whole green chillies.

So that’s going to wrap it up with this special food mutton yakhni polaw potato green piece recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!