Recipe of Gordon Ramsay Strawberry Custard Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, strawberry custard pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Custard Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Strawberry Custard Pie is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook strawberry custard pie using 14 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Custard Pie:

1. Prepare 9 " Prebaked pie crust
2. Take Custard
3. Make ready 3 cups whole milk
4. Take 1/3 cup flour
5. Get 2/3 cup sugar
6. Make ready pinch salt
7. Take 3 slightly beaten extra large egg yolks
8. Get 4 tbsp butter
9. Take 4 tsp vanilla extract
10. Get Topping
11. Get 1 quart strawberries
12. Make ready 2/3 cup sugar
13. Take 1 1/3 cups water
14. Get 3 tablespoons cornstarch

Steps to make Strawberry Custard Pie:

1. Scald the milk on the stove top to almost boiling.
2. In a saucepan combine the flour, sugar and salt. Over medium low flame slowly add 1 cup of the scalded milk, whisking constantly.
3. As you notice the filling beginning to thicken, add another cup of the scalded milk continuing to stir constantly until it begins to thicken again.
4. Add the final cup of scalded milk, stirring constantly. Continue to cook over medium low heat until mixture begins to slightly thicken.
5. At this point remove from heat and pour about a half cup of this mixture onto the beaten egg yolks, whisking constantly.
6. Pour the egg mixture immediately back into the pot, continuing to constantly stir.
7. Cook until the filling reaches pudding consistency and remove from heat.
8. Stir in the butter and vanilla extract.
9. Cool in an ice bath to 80 degrees, stirring occasionally, before pouring into the baked pie shell. Chill for at least 3 hours or overnight.
10. Strawberry Glaze - Wash strawberries; hull.
11. Place 3 cups of strawberries on top of pie
12. Simmer remaining 1 cup of berries (crushed or purreed), 2/3 cup sugar, and 1 cup of the water 15 minutes.
13. Mix remaining water with cornstarch; add to cooked berry mixture.
14. Cook until thick, stirring constantly; cool.
15. Drizzle/spoon berry mixture over the whole strawberries and custard; chill for at least 3 hours.

So that is going to wrap it up with this special food strawberry custard pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!